Poultry Health and Management: Chickens, Turkeys, Ducks, Geese and Quail

$91.99 - $69.22

(as of Feb 13,2019 12:06:04 UTC – Details)

Since the third edition was published in 1992 there have been many more developments in the poultry industry, which have made a new edition necessary. These include new systems which are environmentally and welfare ‘friendly’; much more emphasis on hygiene and vaccines in disease control and the role of molecular biology and cloning; further advances in management with special reference to feeding, drinking, lighting and egg collection; advances in genetics; developments in housing; nutritional advances; and increasingly restrictive legislation concerning the safety to the public of poultry products (particularly zoonotic diseases and drug residues) and welfare.Used Book in Good Condition

Culture and Technology


(as of Jan 23,2019 11:21:13 UTC – Details)

We are ‘going virtual’ in more and more areas of our lives – from shopping to education, filing systems to love affairs. How can we assess the relationship between technology and culture when culture is so imbued with technology? This clear, concise and r

Biofuels Engineering Process Technology

$152.00 - $99.73

(as of Oct 11,2018 03:22:21 UTC – Details)

New Process Technology for Developing Low-Cost, Environmentally Safe Biofuels

Rising fuel prices have created a surge in the worldwide demand for biofuels made from plant and animal feedstocks. Filled with a wealth of illustrations, Biofuels Engineering Process Technology fully explains the concepts, systems, and technology now being used to produce biofuels on both an industrial and small scale.

Written by a team of leading biofuels experts, this lucid guide presents a complete introduction to biofuels and biorefining processes…state-of-the-art information on biofuels processed from fermentations of ethanol, hydrogen, microbial oils, and methane…new material on the production of biodiesel from plant and algal oils…and the use of microbial fuel cells to produce bioelectricity. Biofuels Engineering Process Technology takes readers step by step through:

  • The key concepts, systems, and technology of biofuels
  • A review of the basic concepts of fermentation pathways and kinetic modeling of bioreactors
  • Biofuels produced from fermentations of agricultural feedstocks and biomass-ethanol, hydrogen, microbial oils, and methane
  • Biodiesel fuels processed from the chemical conversion of microbial and plant oils
  • Bioelectricity produced from microbial fuel cells
  • The latest sustainable biorefinery concepts and methods

Inside This Cutting-Edge Biofuels Engineering Guide

• Introduction • Fuels from Fermentations: Ethanol • Hydrogen • Microbial Oils • Methane • Fuel from Chemical Conversion of Plant and Algal Oils: Biodiesel • Microbial Fuel Cells • Technical Resources